From pwskafis@copper.ucs.indiana.eduSat Jan 13 18:42:17 1996
Date: Sat, 13 Jan 1996 16:15:37 -0500 (EST)
From: Crafty <pwskafis@copper.ucs.indiana.edu>
To: smg <sanet-mg@amani.ces.ncsu.edu>
Subject: Organic apprentices wanted (fwd)

Forwarded message:
> From ednS94@hamp.hampshire.edu Sat Jan 13 15:30:03 1996
> Date: Sat, 13 Jan 1996 15:27:11 -0500 (EST)
> From: Eric D Nash <ednS94@hamp.hampshire.edu>
> Subject: Organic apprentices wanted
> To: Crafty <pwskafis@copper.ucs.indiana.edu>
> Message-ID: <Pine.3.89.9601131506.B20957-0100000@hamp>
> MIME-Version: 1.0
> Content-Type: TEXT/PLAIN; charset=US-ASCII
> 
> Please post to other appropriate bbs or listservers.
> 
> Apprentices Wanted
> 
> 	Apprentices for the 1996 growing season wanted at Casey Farm in 
> Saunderstown, RI.  Housing and board will be provided, along with 
> stipend.  
> 	
> 	Casey Farm has 7.5 acres in certified organic vegetables with 
> hayfields and pastures as well. We operate a 140 mamber CSA, sell 
> produce from the farm and do some restaurant sales.  We do greenhouse
> production, on-farm composting and cut flowers.  Animal traction is used
> as well as a tractor. Ability to drive stick shift is prefered, as is
> experience with animals or vegetable growing.  
> 
> Apprentices will work 5 1/2 days a week. Farm is on busline to beach and 
> city. Apprenticeship runs May 15 - October 15, but leaving earlier may be 
> aranged for the right person. Casey Farm is owned by the Society for the 
> Preservation of New England Antiquities.  
> 
> Contact Mike or Polly Hutchison at 401-295-1030 days or evenings before
> 8:30 PM.  
>