AUTHOR(s): Kennedy, Decland TITLE(s): Permaculture and the sustainable city. Summary: "A design method abandoning the linear sectoral oreganization of human support systems and creating linkages between the various elements - each enhancing the function of the others - similar to the way in which highly ddeveloped organisms work": the role of urban municipalities in optimizing the overall yield and creating beauty, flexibility and responsiveness. In: Ekistics. oikistike. MAY 01 1991 v 58 n 348 / 349 Page: 210 AUTHOR(s): Pleasant, Barbara TITLE(s): Translating permaculture-: Australia's Bill Mollison tells how to achieve a landscape of food, beauty and restored natural habitat. In: Organic gardening. APR 01 1990 v 37 n 4 Page: 42 AUTHOR(s): Ketchum, Richard M. TITLE(s): In the Hands of Willem Kips. Summary: One of the world's most successful growers believes the future of agriculture lies in no-chemical, biodynamic farming. Richard M. Ketchum reports from Holland on a farm reclaimed from the Zuyder Zee. In: Country journal. MAY 01 1992 v 19 n 3 Page: 53 AUTHOR(s): Todd, John TITLE(s): Adventures of an Applied Ecologist. In: Whole earth review. Sprg 89 v n 62 AUTHOR(s): Quinney, John TITLE(s): Out of the Ark and Into the World: New Alchemy turns pro. In: Whole earth review. Sprg 89 v n 62 Page: 33 TITLE(s): Organic gardening (1988) Organic gardening. Emmaus, Pa. : Rodale Press, [Emmaus, PA : Rodale Press, c1988- Living earth (Bristol, England) TITLE(s): The Living earth : journal of the Soil Association. Also called: Living earth and Soil Association news Oct./Dec. 1988- Also called: Living earth with Soil Association news Jan./Mar. 1989 [Bristol, England] : The Association, 1988- TITLE(s): The New farm The New farm. Emmaus, Pa., Regenerative Agriculture Association. TITLE(s): Is Your Tomato Really a Tomato? Your Guide to Good Health in the 21st Century. Summary: It may look and taste like a tomato, but its genetic imprint could contain fish genes. Do consumers have a right to know if the food they eat has been genetically engineered? Plus, an update on the USDA food pyramid and a new approach to organic farming. In: Delicious] OCT 01 1992 v 8 n 7 Page: 16 AUTHOR(s): Ackert, Denise TITLE(s): Guaranteed Sales From Subscription Farming. Summary: Community supported agriculture yields rewards for both organic farmers and consumers. In: In business. JUL 01 1992 v 14 n 4 Page: 52 AUTHOR(s): do Pico, Guillermo A. TITLE(s): Hazardous Exposure and Lung Disease Among Farm Workers. Summary: Industrialization of farming, animal raising, and forestry has added new chemical and mechanical hazards that need to be recognized and prevented. Lung disease among farm workers can result from a wide variety of hazardous exposures that include organic dusts, chemicals, and toxic gases. In addition to nonspecific symptoms of mucous membrane irritation, farm workers can develop occupational asthma or bronchitis, organic toxic dust syndrome, hypersensitivity pneumonitis, silo filler's disease (toxic hemorrhagic pulmonary edema), and neuromuscular respiratory failure. In: Clinics in chest medicine. JUN 01 1992 v 13 n 2 Page: 311 TITLE(s): Texas Sees Big Increase in Organic Farming: Growers focus on crops once considered too difficult to grow without toxic chemicals. In: In business. MAY 01 1992 v 14 n 3 Page: 38 TITLE(s): The Fresher the Better: Food update: subscription farming and organic beef. In: Metropolitan home. APR 01 1992 v 24 n 4 Page: 83 AUTHOR(s): Hill, S.B. MacRae, R.J. TITLE(s): Organic farming in Canada. In: Agriculture, ecosystems & environment. MAR 31 1992 v 39 n 1 / 2 Page: 71 AUTHOR(s): Cudjoe, Frank Rees, Philip TITLE(s): How important is organic farming in Great Britain? In: TESG, tijdschrift voor economische en sociale ge 1992 v 83 n 1 Page: 13 AUTHOR(s): Marshall, G. TITLE(s): Organic Farming: Should Government Give it More Technical Support? In: Review of marketing and agricultural economics. DEC 01 1991 v 59 n 3 Page: 283 AUTHOR(s): Mitchell, Sandy TITLE(s): Organic Farming in Worcestershire. In: Country life. NOV 14 1991 v 185 n 46 Page: 64 AUTHOR(s): Mitchell, Sandy TITLE(s): Organic Farming in Worcestershire. In: Country life. NOV 14 1991 v 185 n 46 Page: 64 TITLE(s): Weed Control By the Book. Using maps showing variation in soil organic matter and pH levels to adjust herbicide rates, growers are improving weed control-and saving money. In: Successful farming. AUG 01 1991 v 89 n 8 Page: 52 AUTHOR(s): Springett, J. TITLE(s): Organic Farming - Learning Not to Panic. In: Search. APR 01 1991 v 22 n 3 Page: 83 TITLE(s): Red-Light District. Special sensors on fertilizer trucks `read' organic matter levels. In: Successful farming. DEC 01 1990 v 88 n 12 Page: 36 AUTHOR(s): Malpas, Tony TITLE(s): Organic Farming. Summary: Tony Malpas on how to plant an organic wood. In: The Living earth : journal of the Soil Associat OCT 01 1990 n 172 Page: 18 AUTHOR(s): Readman, Jo TITLE(s): Growing in School. Summary: A special feature looking at education and the opportunities for teaching about organic farming, including an interview with Damian Randle, articles by Jo Readman and a critique of material on organic farming produced by the agrochemical industry and details of the Soil Association's new project. In: The Living earth : journal of the Soil Associat OCT 01 1990 n 172 Page: 10 AUTHOR(s): Broom, Sue TITLE(s): Commercial Organic Farming. In: Country life. JUN 28 1990 v 184 n 26 Page: 126 AUTHOR(s): Nash, Tom TITLE(s): Organic Growth. Summary: With today's awareness of organic food, the farming and retailing of it should be healthily profitable. Is it do buoyant that you can start up a chain of slopes selling the organic experience? Paul Jackson thinks so. In: Director. JUN 01 1990 v 43 n 12 Page: 98 AUTHOR(s): Dudley, Nigel TITLE(s): A role for organic farming. Summary: Nigel Dudley calls for a greater role for organic food production. In: Town & country planning : [the journal of the T MAY 01 1990 v 59 n 5 Page: 158 AUTHOR(s): Coates, Hugh TITLE(s): Subscription Farming: A co-operative approach to organic farming. In: The Living earth : journal of the Soil Associat APR 01 1990 n 170 Page: 21 AUTHOR(s): Coates, Hugh TITLE(s): Subscription Farming: A co-operative approach to organic farming. In: The Living earth : journal of the Soil Associat APR 01 1990 n 170 Page: 21 AUTHOR(s): Haines, P.J. Uren, N.C. TITLE(s): Effects of conservation tillage farming on soil microbial biomass, organic matter and earthworm populations, in northeastern Victoria. In: Australian journal of experimental agriculture. 1990 v 30 n 3 Page: 365 AUTHOR(s): Hartl, W. TITLE(s): Influence of undersown clovers on weeds and on the yield of winter wheat in organic farming. In: Agriculture, ecosystems & environment. NOV 01 1989 v 27 n 1 / 4 Page: 389 AUTHOR(s): McNulty, Karen TITLE(s): When Are Two Farms Better Than One? Summary: When you want to compare the effects of chemical and organic farming on the soil, that's when. Would Americans go hungary if farmers gave up chemical fertilizers and pesticides? Should the government ban their use? Debate and decide. In: Science world. Teachers' edition. OCT 20 1989 v 46 n 4 Page: 13 TITLE(s): Organic farming. Jeffrey Fox reports on the US National Research Council's recommendations for alternative agriculture practices. In: Chemistry and industry. OCT 02 1989 n 19 Page: 619 TITLE(s): 20% by 2000: Nic Lampkin looks at the evvects of organic farming on food output. In: The Living earth : journal of the Soil Associat OCT 01 1989 n 168 Page: 16 TITLE(s): Spray Free Food. Summary: Buy organic and avoid pesticide residues. A special feature by Pamela Stephenson and Nigel Dudley, plus a plan to increase organic farming to 20% of land by 2000 by Elm Farm Research Centre, and a special feature by David Hodges. In: The Living earth : journal of the Soil Associat JUL 01 1989 n 167 Page: 12 TITLE(s): Going bananas over organic farming. In: Newsweek. MAR 27 1989 v 113 n 13 Page: 24 TITLE(s): Conservation: Organic farming and the environment. In: The Living earth : journal of the Soil Associat JAN 01 1989 n 165 Page: 21 AUTHOR(s): Reganold, John P. TITLE(s): Comparison of soil properties as influenced by organic and conventional farming systems. In: American journal of alternative agriculture. Fall 198 v 3 n 4 Page: 144 AUTHOR(s): Anderson, Christine TITLE(s): Moving to the Mainstream. Summary: Starting small in organic farming triggered success for Valley Fresh Distributing, Inc., near Center. In: Colorado rancher and farmer. NOV 01 1988 v 42 n 11 Page: 12