Re: Salt Creek Farm CSA Turnover
Sarah Milstein (milstein@nyc.pipeline.com)
Mon, 15 Jul 1996 15:13:06 GMT
On May 14, 1996 12:44:46, '"Peter D. Miller" <peterm@uiuc.edu>' wrote:
>Hi-I'm Peter Miller from Prairieland CSA in Champaign, IL. Our farmer is
>paying with vegetables and share discounts to prepare "crop sheets" for
>all the different things that (we hope) will be harvested this year. The
>sheets will contain information about the crop (history, nutrition info.,
>etc.) as well as a few recipes. So by the end of the season, we'll have
>48 of these sheets, ready to go for next year. I imagine that we'll also
>post the sheets on the web so that people elsewhere can use them and
>improve on them.
>
>Has anyone else already done something like this? If so, it would
>certainly be helpful to get a look at them (In fact, if they already
>exist, then we might be able to focus our efforts on updating them and
>making them available to other groups via the web!)
I'm in the very last stages of a handbook for Roxbury Farm that includes a
"Produce at a Glance" section developed by one of our full-time gardeners,
who happens to be a nutritionist. When I get the whole document together,
I'll make it available somewhere handy on the Net.
In the meantime, I have a looseleaf book from a CSA in upstate NY that has
a page for each of about 50 vegetables, with info, recipes and beautiful
drawings. It's at home, and I'm at work, but I'll post the info about it
tonight.
Sarah